Swissôtel Sydney - Luxury hotel - Swiss Cheese Fondue

Swiss Cheese Fondue

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Indulge your senses this winter with our classic Swiss Cheese Fondue, made with a delicious blend of gruyere, comte and emmenthal cheese. Featuring a delectable platter of baguette croutons, kipfler potato, cornishon, pickled baby onion and assorted vegetables, this is the ultimate Swiss experience! A minimum booking of two guests applies.

Wed | Thu | Fri | Sat

1pm – 7pm

Ten Stories Restaurant, Level 8

$44 per person | Accor Plus members: $30 per person

View the Swiss Cheese Fondue Menu.

A minimum booking of two guests applies.

No further discounts apply.

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